Burial Beer x Allagash Brewing Company Contrast American-Style Wheat Beer

I found Contrast at Total Wine not long ago, and this American-style wheat ale puzzled me. I have never seen an American-style Wheat spice with orange peels. So I decided to try it. Contrast is a collaboration between Burial Beer and Allagash Brewing Company. Contrast is mashed with Riverbend’s Raw Wheat and Appalachian Wheat. Contrast is dry-hopped with Montueka, Eclipse, and Nectaron. Then, Contrast is conditioned on orange peels and finished with Motueka Cryo and Hop Kief. A lot is going on in this beer. This beer pours a light, cloudy yellow with a two-finger bright white head. Its head does fade a little quickly. The aroma is floral, bitter, and very light orange. The flavor is orange bitterness and honey. There is a light floral and wheat flavor as well, with a light mouthfeel. This wheat beer finishes with a bitterness that is slightly citrusy. The aftertaste is light on the bitterness with a wheat-spiced orange. This beer tastes like a light IPA to me than an American-style Wheat. It wasn’t that bad, C. It was average to me. If it had a little more wheat flavor without the bitterness, it would have been better, or if this were marketed or labeled as a wheated IPA, I am sure it would have been better. Would I recommend this? Yes, but just buy a single can. Please stay safe, be kind to each other, and remember to enjoy responsibly! Cheers! 

Lindeman’s Framboise Raspberry Lambic Beer

Framboise is the last in the Lindmans’ mixed four pack. This is a raspberry Lambic Beer that comes in a 2.5% ABV. This Belgian raspberry beer utilizes wild-fermented yeast, much like the rest of the mixed pack beer. This beer pours a deep red with a one-finger pink/red head. This resembles dark cranberry juice. The aroma is raspberry sweetness and sourness. The flavor is slightly tart and sour. You get a raspberry flavor, but this is not as strong as the other fruit flavors. The mouthfeel is light. Then this Lambic finishes with a tart and sour raspberry flavor. Aftertaste is more raspberry, but on the lighter side. That aftertaste lingers for a short moment. I found this one to be delicious and an A. But this is a slightly darker flavor overall. That’s because the raspberry is a slightly darker fruit. Which of the four is the best? That would be the Kierk Cheery Lambic Beer. That is because the cherry really shines on that beer. It was just the right amount of fruit flavor to sourness/tartness. Overall, balanced. The peach is good, but the peach does come on strong, and so does the carbonation. The apple lacks apple flavor. But there is just barely enough apple flavor and a good amount of carbonation. In conclusion, all of the Lindman’s Lambic fruit beers are delicious and worth drinking. Please stay safe, be kind to each other, and remember to enjoy responsibly! Cheers!

Brouwerij Huyghe Delirium Nocturnum

Brouwerij Huyghe is probably one of the best breweries. I think so. This particular Brouwerij Huyghe beer is Delirium Nocturnum, an 8.5% ABV Belgian dark strong ale. This ale hales from Malle, Belgium. This ale pours brown with red-hued edges and a two-finger beige head. The aroma is malty and sweet. It is a dark fruit (plum) kind of sweetness. The flavor is sweet and malty. I found it to have dark stone fruits(plum and prune). This ale has a full, rich mouthfeel. The finish is malty, less sweet than its first initial taste. There is a dark, fruity, and malty aftertaste that lingers. I have had this many times. It is good every time. I think everyone should try Delirium Nocturnum. I believe it’s an A+. Really, one of the best beers in the world. Please stay safe, be kind to each other, and remember to enjoy responsibly! Cheers!

Burial Beer Under the Fangs of a Feast of Possibilities West-Coast India Pale Ale

One of my favorite breweries, Burial Beer, brews a beer called “Under the Fangs of a Feast of Possibilities.” This West Coast IPA is brewed in Asheville, North Carolina. It uses a simple grain mash, boiled, hopped, and whirlpooled with Amarillo, Strak Idaho 7, and Mosiac hops. This beer is double dry-hopped with Strata, Riwaka, and Amarillo Cryo hops. Burial usually uses a lot of hops in their IPAs. This IPA pours a clean, golden color with a two-finger, white head. The aroma is bitter, crisp, and hoppy. I found a faint strawberry scent. The flavor is bitter and crisp (sort of). This has a creamy feeling in the mouth. The finish is hoppy and has a strange crispness that isn’t that good. The aftertaste is less bitter than the initial flavors. This beer is okay at first, gets better, and ends not great. Under the Fangs of a Feast of Possibilities is overall anlokay beer that I give a high D+. I finished this thinking that I could be better. It changed too much as you took a sip of it (like a rollercoaster of good and not good flavors). The crisp flavor up front was a bit weird and didn’t really meld with the bitterness. I would try this one. It was just okay. Please stay safe, be kind to each other, and remember to enjoy responsibly! Cheers!

Lindeman’s PÊCHE Peach Lambic Beer

Pêche is a Peach Lambic Beer from Lindeman’s mix four pack. It is a wild yeast. It is also a wild fermented beer with peaches from Vlezenbeek, Belgium. This beer is 2.5% ABV. Peach is my favorite fruit flavor. This beer is from 30% fresh peach juice. It has been around since 1987. This beer pours golden with no visible head. The aroma is sweet with fresh peaches and a bit of light sourness. The flavor is lightly sour and sweet, from the peach flavor. This lambic beer has a good amount of carbonation. The mouthfeel is light. This lambic finishes with a peach flavor that is sweeter and less sour. The aftertaste of this beer is of lingering peach. This beer is good, my favorite so far. I do have one left. This Pêche gets an A+. This beer has very delicately delicious flavors. If you haven’t had this, then you are missing out. I highly recommend it. Please stay safe, be kind to each other, and remember to enjoy responsibly! Cheers!

Avery Brewing Co. Ellie’s Brown American Brown Ale

One of the first styles of beer I ever had was Brown Ale. I got into that style through Newcastle Brown Ale. That was over twenty years ago. Now I have Ellie’s Brown American Brown Ale. This beer is a 5.5% ABV ale from Avery Brewing, brewed with hops such as Sterling, Bullion, and Cascade. This brown ale also uses Munich, C-120, Honey Malt, Cara Pils, Chocolate, and 2-Row malts along with a House Ale Strain yeast. This ale pours deep brown with a one-finger light tan head. The aroma is light, with notes of chocolate, sweetness, and a hint of brown sugar. The flavor is mild and not much. There is chocolate, sweetness, and light hops. To me, this beer has mild and mellow flavors overall. The beer finishes with a light chocolate taste. The aftertaste is malty. Ellie’s Brown boring beer. Not terrible. I give this one a D+. I don’t think there is enough flavor on this. I don’t think I would purchase this beer again. Please stay safe, be kind to each other, and remember to enjoy responsibly! Cheers!

Maine Beer Company Woods & Waters India Pale Ale

One of my favorite breweries, Maine Beer Company, in Freeport, Maine, brews some delicious beers. This beer is Woods & Waters India Pale Ale. This IPA has a 6.2% ABV. This IPA commemorates the establishment of Katahdin Woods & Water National Monument. This IPA is using Maine-grown barley and wheat. Woods & Waters IPA pours light yellow with a two-finger white head. The aroma is clean, oniony, piney, and hoppy. The flavor is of pink grapefruit, melon, and pineapple. The taste is also of pine, light grass, and garlic/onion. This beer has a light mouthfeel. This IPA finishes with garlic and citrus/tropical fruits. There is bitterness in the finish. The aftertaste is less of that initial garlic, but it lingers a bit with a touch of bitterness and hoppieness. I found Wood & Waters IPA to be slightly different from the IPAs I’ve had recently. The garlic and onion flavors really add a great dimension to the fruitiness of this IPA. Woods & Water IPA is an A+ beer. I highly recommend it. Please stay safe, be kind to each other, and remember to enjoy responsibly!

Lindemans Apple (POMME) Lambic Beer

Here is another beer from Lindemans mixed four-pack, and it is Apple (POMME) Lambic Beer. This Beer is an 8-ounce, 3.5% ABV lambic with apple, and it is the youngest in the range (since 2005). This beer pours honey gold with a one-finger white head. The aroma is sweet, apple, sour, and tart. The flavor is the same, and the aroma has sweetness, sour notes, apple, and tart flavors. This apple Lambic has a light feel in the mouth. The aftertaste is tart apple. The finish is sweet and sour apple flavor with tartness that lingers until the next sip. This beer is good, but lighter overall than the Kriek Cherry. This Apple Lambic is an A. This is more of a summer beer than the Cherry, but the Cherry is still a summer drinker. Both are good, and there are two left in the mixed pack. Once all have been reviewed, I will review the mixed pack overall and pick my favorite. Please stay safe, be kind to each other, and remember to enjoy responsibly! Cheers!

Lindmans Kriek Cherry Lambic Beer

I found this little eight-ounce Lindemans Kriek in a mixed four-pack at my local Whole Foods. This beer is a 3.5% Kriek Cherry Lambic that goes through a secondary fermentation process in the bottle. This cheery beer is filtered and pasteurized before being bottled and made from a Lambic base. That is the difference between this beer and Oude Kriek Cuvée René. This beer is a maceration of 25% of fresh sour cherry juice, then it is filtered and pasteurised. This Kriek pours a cherry red with a one-finger thin pink head. The aroma is tart, sweet, and sour, with a hint of cherry. The flavor is tart, light, and sour, with a big cherry flavor and some sweetness. This Kriek has a medium mouthfeel. The finish is tart cherry and light sweetness. The aftertaste lingers with cherry tartness and sweet flavors. This is a delicious beer without an overly high ABV. Ledemins Kriek is an A. But I don’t think you can drink more than a 750ML bottle. The flavor gets too much, but it’s still delicious, and you should be drinking this beer! Please stay safe, be kind to each other, and remember to enjoy responsibly! Cheers!

New Holland Brewing Dragon’s Milk Emerald IPA

I have been looking for Dragon’s Milk Emerald IPA. This New Holland Brewing Dragon’s Milk IPA is an 11% ABV barrel-fermented IPA dry-hopped with Lotus hops and aged in Oak barrels. Dragon’s Milk is a division of New Holland Brewing that does all the barrel aging of their beer and makes bourbon as well (www.newhollandbrew.com)(dragonsmilk.com). This beer can be purchased at Total Wine (http://www.totalwine.com) or on the Dragon’s Milk website. This IPA pours deep orange with a one-finger white head. The aroma is hoppy, citrus, and vanilla. The flavor is a combination of orange and vanilla, and it is strong and bitter. This beer has a full mouthfeel. Then it comes to a vanilla boozy finish with small amounts of citrus flavor. This IPA has a boozy vanilla oak aftertaste that lingers just long enough. This IPA sounds interesting when I heard about it on social media, and it is. It does taste almost like an 11% ABV beer, but the hops help it not taste like 11%. It has good barrel flavors without being overly oaky. I think Dragon’s Milk Emerald is an A, and I recommend it! Please stay safe, be kind to each other, and remember to enjoy responsibly! Cheers!