Brewed in Fort Mill, South Carolina, by Amor Artis, Chai Milk Stout is 6.5& ABV and uses Lactose and Chai spice from Savory Spice in Southend Charlotte, North Carolina. This stout pours a black color with a two-and-quarter finger of khaki head. The head fades steadily. The aroma is sweet, spicy (Chai), and some chocolate-like aromas. The taste is Chai spiced, malted, and bittersweet. The mouthfeel is fuller and coats the mouth. Then it finishes with roasted spiced notes from the Chia. Then you get a bitter Chia aftertaste. I am not a fan of Chai spices. So I give Chai Milk Stout a C-. The lactose does have some sweetness that takes the edge off the Chai spice. But it just does a little. If you like Chai spice and milk stouts, this stout is for you. But otherwise, I wouldn’t recommend it. The Chai spice is a little harsh. Please stay safe, be kind to everyone, and enjoy responsibly! Cheers!
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