I picked this Billows Dry-Hopped Kolsch-Style Ale, 4.9% ABV from my local pasta shop, Pasta and Provisions. This beer is from Asheville, North Carolina. This beeris brewed by Burial Beer. This Kolsch is dry-hopped with Mandarina, Bavaria, and Centennial hops. It is also fermented, with Kolsch yeast. This beer pours a vibrant yellow with a three finger fluffy bight white head. The head fades slowly into decent lacy curtains. The aroma is hoppy, a little lemony, clean but dry. The taste is also hoppy with a lemon and a dry little chalkiness. This Kolsch is smooth, clean, and refreshing as well. The mouthfeel is light. This one doesn’t sit heavy on you. The aftertaste is slightly dry with a bit go hoppy notes. Then comes an aftertaste of hops and a light lemon dry flavor. This dry hopped Kolsch really surprised me with how good it is. It has superb flavors that meld together, making for a delicious beer. I give this an A+. It is fabulous, and I really recommend this beer. Please be kind, stay safe, and remember to enjoy responsibly! Cheers!
Best Beer Blog 