Throwback Thursday: Bell’s Brewing Oarsman Ale

Originally posted July 19th, 2013. 

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I have always heard good things about Bell’s Brewery in Michigan. But I have only had one of their beers thus far, Oberon, which I have reviewed a while back. But now I have Oarsman Ale, a Berliner Wiess, 4.0% ABV. This is a wheat beer style from the Berlin area of Germany. Bell’s uses traditional sour mash methods to brew this year-round. beer Oarsman Ale pours a hazy straw-like color with a head that does fade quickly. I sound some small amounts of light trying to come through the glass and lots of carbonation. The beer was very effervescent looking. The aroma is of tart citrus-like fruit with a hint of wheat malts. Overall the aroma is more on the week side of the scale. The taste is at first fruity with a nice effervescent feel. Then you get a light fruit sweetness, followed by a little fruit tartness towards the end. The mouthfeel is somewhat light with a tart but slightly tangy finish. The aftertaste is tart leaning slightly towards sour. Overall not a bad beer, so I say this is a B- beer, it doesn’t blow my mind but does taste good. I found this to have a nice fruitiness about it. I would have this again and would recommend this. I am not saying this is one of my new favorites or anything. But I did enjoy this just enough for B-. So please go and try this for yourself. Cheers! Please enjoy responsibly!

Wicked Weed Brewing Appalachia Session IPA

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Wicked Weed Brewing Appalachia Session IPA, 4.7% brewed in Asheville, North Carolina with Citra, Mosaic, Motueka hops, with Riverbend Malts, and a portion of the proceeds from this IPA are donated to the Southern Appalachian Highlands Conservatory. Appalachia pours a yellow color with a three and a quarter fluffy white sticky slow fading head with aromas of citrus orange, grapefruit, and some bits of light lemon and grassy hops. Taste is nice with fresh bitter orange, grapefruit, and grassy fresh hops that come to a nice citrus fruit finish and an aftertaste of hoppy notes that linger for a few seconds and with a nice refreshing hoppy medium mouthfeel. Wicked Weed Brewing Appalachia Session IPA is good and without being to low on the alcohol content making for a good flavor profile and getting an A. Something that you need to have soon. I think that you can go for a four-pack of these in an afternoon/evening. Please stay safe and please enjoy responsibly! Cheers!  

Dssolver Another Damn Skull Petite India Pale Ale

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Lower ABV (Alcohol By Volume) beers are popping up here and there and have been on a good growth spurt but in the craft beer world, you will never see them called light beer. Dssolver Another Damn Skull Petite India Pale Ale, 2.8% ABV, yes the right I said is 2.8% which is very low for an IPA much less a beer in general. Another Damn Skull is brewed with Amarillo and Calypso Hops. Another Damn Skull pours a very light yellow color with a thin one finger white quick fading white head with aromas of faint hoppy lemon grassiness. Taste is light with lemon and grass notes with bits of faint hop notes and comes to a nice grassy bitter finish and a nice faint bitter grassy lemon aftertaste with a light mouthfeel.  Not a bad low abv beer but not great either, I give Dssolver Another Damn Skull Petite India Pale Ale a C+, just slightly above average. I am not really convinced that a low ABV beer should be an IPA, when you drink a good IPA I think you need to have a little higher of an ABV so you can have more flavor and everything will not taste like it’s watered down a bit. Other styles such as lager and pilsners might work better in lower ABV form. Please stay safe and please enjoy responsibly! Cheers!   

Edmund’s Oast Brewing Co. Coin Operated Belgian-Style Ale

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Coming from Charleston, South Carolina Edmund’s Oast Brewery Co. Coin Operated Belgian-Style Ale, 5.5% ABV, which Edmunds classifies it as a Grisette, a table beer brewed with 2-Row, Wheat, Oat malts, Huell Melon, Hallertau, Blanc flavor hops, and Belgian Yeast. Coin Operated pours a yellow color with a four-finger bright white thick fluffy head with very good retention giving off very light lemon notes with a big and bright yeasted flavor hitting the nose. That leads into a taste of a yeasty lemon crispness with a faint spiced note that is refreshing with a white wine flavor in the middle and back of the mouth that comes to a nice refreshing white wine with a bit of yeasted spiced and a nice apple/green grape aftertaste with a lighter mouthfeel. Edmund’s Oast Brewery Co. Coin Operated Belgian-Style Ale is quite tasty getting an A+ from me. I found it to be refreshing with the right amount of spice, white wine, and yeasted flavors a balance of great flavors, which you should experience. It’s a great beer that’s great after a long hot day. Please stay safe and please enjoy responsibly!    

Throwback Thursday: Huyghe Brewery Delirium Nocturnum

Originally posted December 28th, 2015.

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Belgians brew some of the best-tasting beers in the world. I love them very much. I have yet to any Delirium beers, which are brewed by the Huyghe Brewery in Melle/Ghent Belgium. This is a family brewery that has been brewing beer since 1654. Delirium Nocturnum, 8.5% ABV is a highly popular strong dark Belgian Ale and usually has pink elephants on the blue label. What the mean behind the pink elephant is not known by me, but maybe you start to see the pink elephant all over the place after too much of this beer. Nocturnum pours a dark brown color with a two and a half beige, light brown color that big and stays for a little while before settling into great-looking lacing around the edges of the goblet. The aroma is of figs, raisins with nice candied sugars and hints of alcohol. Taste is strong but none too overwhelming with nice raisin slight fig with a light subtle sweetness, but as this ale warms the alcohol becomes more dominant. I think that Nocturnum pairs well a meat dish such as a prime rib, lamb, veal or steak. The mouthfeel is full yet rich with a nice faint creamy texture. Nocturnum has a little bit of an alcoholic finish with bits of fig and hits of a sweetness that will lead to an after taste of more figs, raisins, and faint toffee. The after taste sticks around for a moment. I really enjoyed Delirium Nocturnum. I give this ale A+. You should try this one! I still think Chimay Blue is the best of the strong dark Belgian ale style, but this Delirium Nocturnum is right up there. Cheers! Happy New Year! Please enjoy responsibly!